Carboxymethyl Cellulose Powder

Innovate with Style

Carboxymethyl Cellulose Powder

Aquacol range of Sodium carboxymethyl cellulose (NaCMC) are made with highly optimised conditions to convert cellulose in soluble polymers. Often they are considered as most effective water binders for use in food and non-food applications. Benefits of using Aquacol grades go far beyond being a cost-effective solution. High water-solubility and high water biding capacity help impart a number of property enhancements that bring high stability of texture etc. Not just that, they also provide food grade adhesion to enable creative food applications beside non-food types.

Key features of Aquacol grade CMC:

  • High purity for food safety and stable binding and liberty to create various texture improvements in formulation.
  • Excellent stability in salt, acidic conditions to promote proper binding. Wherever sensitivity for salt content, purity availability is above 99.5%.
  • Great adhesion to the surface and hence coating and glaze applications in food are served well.
  • Excellent water-binding and film-forming combination gives strength to products to sustain shape and moisture migration from food.
  • Precise viscosity control from water thin to pasty due to highly controlled viscosity ranges in wide range of selection.
  • No degradation during temperature fluctuations to absorb thermal shocks, shear stress etc.

Industry Wise Application Of Cassia Tora Powder

Softeness, Fat Replacer, Dough Improver, Improve Moisture, Structure, Texture, Increase shelf life, Binding agent
Baked Goods

Cottage cheese
Improves texture and Flavour Stabiliser
Cream cheese

Yoghurt Texture improver and Improves Creaminess

Tomato Ketchup Consistency improver, Serum loss reduction, Emulsion stabiliser
Salad Dressing

Meatless Meat Binder, Excessive Water absorber, Prevent migration & Separation
Fish Lubricant, Texture Stabilizer and Fat Replacer
Seafood Viscosity control and Improving Shelf Life
Sausage Softness

Fried Products Oil reduction
Noodles Better sheet formation, Texture improver, Improve retention of moisture
Artificial Foodstuff Additives Binding Agent, Thickener, Stabilizer
Instant Food
Chapati Softness

Pet Food
Fat stabilization, Thickening, Suspending gelation
Baby Foods

Chocolate Drinks
Controls viscosity, Improves body and Mouth feel
Sports Drinks
Energy Drinks
Protein shake
Soy Milk
Instant Drinks
Soft Drinks
Alcoholic Drinks
Fruit Juices
Nutritional/diet Cholesterol-lowering effect and Glucose absorption
Thickening and Suspending agent
Pickle relish
Sugarless Beverage
Whey Protein Concentrate Provides outstanding viscosity control

Cow Food Binding Agent, Suspending & Granulating agent, Texture improver
Bird Food

Juice Stabiliser& Thickener

Jams Stabilizer & Thickener, Agar and Gelatin replacer, Glazing agent

Diabetic Diet Binding agent, Thicken, Increases moisture retention and Extends shelf life
Lactose Free Diet
Wellness & Immunity Booster
Breakfast Cereal
Flours/Healthy Mixes

Our Other Products

Scroll to Top